- Red Chilli Powder, Iodized Salt, Fenugreek, Mustard Oil, Mustard, Turmeric Powder and Asafoetida
Vasant Masala not only adds goodness to your main course, it also sprinkles deliciousness onto your snacks. - If you are looking for a way to spice up your morning poha, you should try out the Jeeravan Powder. It is a special spice mix from Indore and is a very famous taste enhancer.
- It is widely used in making indori poha. Jeeravan masala spice mix is known to elevate the humble poha to an entirely different level.
- This spice mix so versatile that it is now used to enhance any regular dish- from salads and Indian curries to pakodas.
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