- Chickpea Flour, also known as Gram Flour or Besan (in India), is a versatile and popular flour made from ground chickpeas.
- Chickpea flour is often used in baking as a substitute for wheat flour in gluten-free recipes.
- It's used to make bread, pancakes, muffins, and cookies, though it typically requires additional binders when replacing wheat flour.
| Seller | Natural Spices |
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