- Enoki Mushrooms are small, delicate mushrooms with long, slender white stems and tiny, bell-shaped caps.
- Known for their mild, slightly nutty flavor and crisp texture, Enoki mushrooms add a unique touch to both hot and cold dishes.
- Enoki mushrooms are extremely versatile and can be used in a variety of culinary applications. They are often added to soups, broths, and stir-fries, as they absorb flavors beautifully while maintaining their crunchy texture.
| Seller | Tajunnisa |
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