- Organic coconut sugar produced from the fragrant, sweet sap of coconut palm blossoms.
- It is minimally processed to ensure it retains its naturally high mineral content.
- Organic coconut sugar has a delicious toffee-like flavour with a slight hint of coconut and can be substituted for other sugars 1:1 in baking.
- It can also be used in place of honey or agave in recipes, desserts, coffee and tea. No GMO.
- Unbleached and unrefined. No added colours, flavours or preservatives. No anti-caking agents. May be present: gluten, sesame, soy and tree nuts.
| Seller | Quality Food |
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