- Lemon leaves are aromatic, vibrant green leaves known for their citrusy fragrance and flavor.
- Often used in cooking, they add a refreshing lemony zest to a variety of dishes.
- Ideal for infusing in teas, stews, soups, or as a flavoring for meats and rice dishes, these leaves are a versatile ingredient in the kitchen.
| Seller | Tajunnisa |
|---|
