- This oil is made using the cold-press method, which helps retain the flavor and aroma of mustard seeds, giving it a rich, distinctive taste.
- The 1-litre bottle is perfect for regular use in cooking, providing a sufficient amount for multiple meals and dishes.
- Commonly used in Indian and other South Asian cuisines, this mustard oil is perfect for frying, sauteing, and preparing pickles and curries.
| Seller | Natural Spices |
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